100% Natural Fresh Milled Chana Besan / Chick Pea Flour

Chana besan, also known as Chick Pea Flour or gram flour, is made from ground chickpeas. It's popular in Indian and Pakistani cuisine and is often used to make flatbreads, dhals, and batters. Chana besan is a good source of protein, fiber, and essential minerals like potassium and magnesium.

It's also gluten-free, making it an excellent option for those who are gluten-intolerant. Chana besan can be used in various dishes, from savory to sweet. It's a delicious addition to curries, stews, dals, pancakes, waffles, and other baked products.

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🍲 Sumptuous Recipes with Chana Besan:

1. **Besan Chilla (Chickpea Flour Pancakes)**:
- Ingredients: Chana besan, water, green chillies, onion, coriander leaves, salt, turmeric, and cumin seeds.
- Directions: Mix besan with water to form a pancake batter consistency. Add finely chopped chillies, onion, and coriander leaves. Season with salt, turmeric, and cumin seeds. Pour a ladleful on a hot pan and cook like a pancake. Serve hot with green chutney.

2. **Besan Ladoo (Chickpea Flour Sweet Balls)**:
- Ingredients: Chana besan, ghee, sugar, cardamom powder, and nuts.
- Directions: Roast besan in ghee until aromatic. Allow to cool. Mix in sugar, cardamom, and finely chopped nuts. Form into balls and enjoy!

3. **Besan Kadhi (Chickpea Flour Curry)**:
- Ingredients: Chana besan, yogurt, water, turmeric, red chili powder, mustard seeds, curry leaves, and salt.
- Directions: Whisk besan with yogurt, water, turmeric, and chili powder. Heat oil, splutter mustard seeds, and curry leaves. Pour the besan mix and simmer till thickened. Serve hot with rice.

4. **Besan Bonda (Chickpea Flour Fritters)**:
- Ingredients: Chana besan, onion, green chillies, ginger, baking soda, salt, and water.
- Directions: Mix all ingredients to form a thick batter. Drop spoonfuls into hot oil and deep fry until golden. Serve with tangy tamarind chutney.

5. **Besan Halwa (Chickpea Flour Dessert)**:
- Ingredients: Chana besan, ghee, sugar, water, cardamom powder, and almonds.
- Directions: Roast besan in ghee till browned and fragrant. In a separate pan, make a sugar syrup with sugar and water. Add this to the roasted besan, stirring constantly. Add cardamom and chopped almonds. Serve warm.

🍴 Dive deep into the rich flavors and traditions that Chana Besan offers. Whether it's a morning treat or a festive sweet, this versatile ingredient is a staple in many households. Give these recipes a try and embrace the authentic taste and nutrition of our premium 100% Natural Fresh Milled Chana Besan / Chick Pea Flour!**🍲 Sumptuous Recipes with Chana Besan:**

1. **Besan Chilla (Chickpea Flour Pancakes)**:
- Ingredients: Chana besan, water, green chillies, onion, coriander leaves, salt, turmeric, and cumin seeds.
- Directions: Mix besan with water to form a pancake batter consistency. Add finely chopped chillies, onion, and coriander leaves. Season with salt, turmeric, and cumin seeds. Pour a ladleful on a hot pan and cook like a pancake. Serve hot with green chutney.

2. **Besan Ladoo (Chickpea Flour Sweet Balls)**:
- Ingredients: Chana besan, ghee, sugar, cardamom powder, and nuts.
- Directions: Roast besan in ghee until aromatic. Allow to cool. Mix in sugar, cardamom, and finely chopped nuts. Form into balls and enjoy!

3. **Besan Kadhi (Chickpea Flour Curry)**:
- Ingredients: Chana besan, yogurt, water, turmeric, red chili powder, mustard seeds, curry leaves, and salt.
- Directions: Whisk besan with yogurt, water, turmeric, and chili powder. Heat oil, splutter mustard seeds, and curry leaves. Pour the besan mix and simmer till thickened. Serve hot with rice.

4. **Besan Bonda (Chickpea Flour Fritters)**:
- Ingredients: Chana besan, onion, green chillies, ginger, baking soda, salt, and water.
- Directions: Mix all ingredients to form a thick batter. Drop spoonfuls into hot oil and deep fry until golden. Serve with tangy tamarind chutney.

5. **Besan Halwa (Chickpea Flour Dessert)**:
- Ingredients: Chana besan, ghee, sugar, water, cardamom powder, and almonds.
- Directions: Roast besan in ghee till browned and fragrant. In a separate pan, make a sugar syrup with sugar and water. Add this to the roasted besan, stirring constantly. Add cardamom and chopped almonds. Serve warm.

🍴 Dive deep into the rich flavors and traditions that Chana Besan offers. Whether it's a morning treat or a festive sweet, this versatile ingredient is a staple in many households. Give these recipes a try and embrace the authentic taste and nutrition of our premium 100% Natural Fresh Milled Chana Besan / Chick Pea Flour!