Looking for a healthy, tasty, and easy-to-make snack that everyone in the family will love? Try this delicious Millet Tikki (Cutlet) recipe created by Swarna & Raj – a perfect blend of nutrition and flavor. Whether you're serving it as an appetizer, a tiffin snack, or a tea-time treat, this millet-based cutlet is a guilt-free indulgence packed with veggies, protein, and fiber.
🥄 Ingredients
-
Cooked Millet – 1 cup (any millet of your choice)
-
Oil – 1 tsp for sautéing + 1 tbsp for pan-frying
-
Onion or Leek – 1 medium-sized, finely chopped
-
Carrot – 1 small, finely chopped
-
Capsicum/Bell Pepper – 1, finely chopped
-
Zucchini – finely chopped
-
Green Chilies – 2-3, chopped
-
Ginger – 1 tbsp, finely grated
-
Chili Powder – 1 tsp (optional)
-
Tomato Ketchup – 2 tbsp
-
Turmeric Powder – 1 tsp
-
Salt – to taste
-
Coriander Leaves – a handful, finely chopped
-
Cumin Powder – 1 tsp
-
Optional Add-ins – Peas, Mint, Cowpeas, Raw Banana, or Mushrooms
👩🍳 Instructions
-
Sauté the Veggies:
Heat 1 tsp of oil in a pan. Add all chopped vegetables, ginger, and green chilies. Sauté until golden and fragrant. -
Seasoning:
Add salt, turmeric powder, and (if using) chili powder. Mix well to coat the vegetables. -
Add Millet:
Stir in the cooked millet and mix thoroughly. -
Finishing Touches:
Add chopped coriander leaves and mix again. Turn off the heat and let the mixture cool slightly. -
Shape the Tikkis:
Take a small portion of the mixture, shape into a ball, and gently flatten it into a patty. -
Cooking:
-
Option 1: Air-fry the tikkis for a low-oil version.
-
Option 2: Pan-fry them in 1 tbsp oil until crispy and golden brown on both sides.
-
-
Serve & Enjoy:
Serve hot with a chutney or dip of your choice—Tamarind sauce, mint chutney, or a cooling yogurt dip all work beautifully.
đź’ˇ Why Millet?
Millets are ancient grains known for being gluten-free, high in fiber, and rich in essential nutrients. They help regulate blood sugar, improve digestion, and support overall wellness. This tikki recipe is a great way to include millet in your diet, especially for kids and picky eaters.
Whether you're exploring millet-based diets or simply want to add variety to your meals, this Millet Tikki by Swarna & Raj is sure to become a regular in your kitchen.